Beginning Dutch Oven cooking at Washoe Lake State Park on August 28
Aug 18th, 2010 | By Bob Conrad | Category: News, State Parks
Washoe Lake State Park
WASHOE VALLEY, Nev. – If you have ever wanted to learn how to prepare main dishes and desserts using a Dutch oven, now is your chance. Nevada State Parks rangers will help participants experience this delicious way of preparing meals using cast iron pots.
WHAT: Beginning Dutch oven cooking
WHEN: Saturday, August 28 from 4:30 p.m. to 8 p.m.
WHERE: Participants and tasters will meet at the large group-use area at Washoe Lake State Park. The park is located off U.S. 395 on East Lake Boulevard on the southeast corner of Washoe Lake.
WHO: The public is invited to learn how to cook using a Dutch oven. All food will be provided. Participants are asked to please bring their own drinks. The cooking event is limited to 35 participants, so call 775-687-4319 to reserve a space.
COST: There is no charge for this program. There is a $7.00 per vehicle entrance fee and Nevada residents receive a $2.00 discount.
CONTACT: Call 775-687-4319 to reserve a space.
